Visiting Singapore is an unforgettable travel experience for anyone. Who says that Singapore travel is only for the elites? It is one of the most common perceptions people think. However, this is only a perception of people who have not tried browsing the expenses for the travel and tours in SG.
If your next travel destination is Singapore, you should know about this. Did you know that visiting Singapore can’t be complete without trying Chinese cuisine? The cantonese chinese restaurant prepares delicious cuisine, which is different from Chinese cuisine.
Cantonese food is another kind of Chinese cuisine that focuses on the original flavor of the following ingredients:
- vegetable
- meat
- fruit
It doesn’t use spices and oil or any cooking method added to a dish. Cantonese cuisine focuses on a single food itself. Upon experiencing Cantonese Chinese food, you will experience the different cuisine from Chinese recipes.
What is a Cantonese food kind?
Cantonese food is also known as Yue cuisine, originally from Southeast China in Hong Kong. It is widely served globally, focusing on fresh meat and vegetables with sweet sauces. The traditional Cantonese food is not spicy, but it has a slightly spicy taste for the other variations.
Cantonese cuisine has various dishes and cooking options that depend on where you have ordered from. Each dish has something in common, the preparation without overusing oil and seasoning. Some examples of Cantonese food you must try while on your visit:
- Seafood (fresh and dried)
- Barbecued or dried meats
- Healthy soups
- Sauces (hoisin, plum, and oyster)
You would appreciate the natural flavor of Cantonese food prepared because the taste is not flavored with seasonings. Instead, you will experience the natural taste of the food, making it very authentic.
Chinese cuisine in SG
Traditional Chinese cuisines in SG to experience are:
- Hokkien
- Teochew
- Cantonese
- Hakka
- Hainanese
These are enjoyed by the Chinese and non-Chinese communities.
Since the focus here is on Cantonese Chinese cuisine, you must look for a restaurant that only serves this food. Experiencing the recipes and their tastes feels like you have visited Guangzhou. Since you are not in China, but in Singapore, the only way to experience Canton Chinese cuisine is by visiting restaurants serving such food.
If you feel like trying how Cantonese food tastes, you may visit restaurants with the said cooking technique offered.
As they say, if you have tried visiting Singapore but failed to experience Cantonese food, you have missed half of your trip.